Dome dinner menu Ribeye
| Date: | Thu, Mar 30, 2023 - Fri, Mar 31, 2023 |
Dinner Menu
Charcuterie Board
Fresh bread, salumi, cheese, pickles, olives, spiced nuts, jam and mustard.
Pairing: 2021 Baronesse 4oz
Caprese Salad
Fresh bocconcini, heirloom tomatoes, balsamic cipollini onions and arugula, olive oil and balsamic glaze, fresh basil
Pairing: NV Sparkling Brut 4oz
Rosemary Crusted Ribeye
Fresh horseradish, peppercorn sauce, Yukon Gold tarragon whipped potatoes, seasonal vegetables
Pairing: 2020 Premier Merlot 4oz
Tarte au Citron
Pairing: 2021 Viognier Dessert Wine 2oz
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