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Mar. 3rd-7th Dinner Menu

Date: Wed, Mar 3, 2021 - Sun, Mar 7, 2021
Time 6:30 PM
Venue: Frind Estate Winery
Phone: 778-754-1118
Email: annies@frindwinery.com

Brotzeit Board

Cured Meats, Cheeses, Housemade Pretzel, Bread & Crackers

Pickles, Olives, Spiced Nuts, Dried Fruit, Mustard & Jam

Paired with Frind Estate Winery 2018 Big White

Annies Beach Green Salad

Organic Baby Greens, Fresh Tomato, Cucumber

Carrots, Beets, Dried Cranberries, Roasted Pumpkin Seeds, & Rosemary Shallot Vinaigrette

Paired with Frind Estate Winery 2019 Riesling

Braised Lamb Shanks

Rosemary Mint Jus, Confit Potato, Honey Glazed Root Vegetables

Paired with Frind Estate Winery 2019 Premier Merlot

Wine Poached Okanagan Pears

Vanilla Chiffon, Spiced Peach Compote, & Chantilly Cream

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