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Feb 4th-7th Dinner Menu

Date: Thu, Feb 4, 2021 - Sun, Feb 7, 2021
Time 6:30 PM
Venue: Frind Estate Winery
Phone: 778-754-1118
Email: annies@frindwinery.com

Brotzeit Board

Cured Meats, Cheeses, Housemade Pretzel, Bread & Crackers

Pickles, Olives, Spiced Nuts, Dried Fruit, Mustard & Jam

Paired with Frind Estate Winery 2018 Big White

Annies Beach Green Salad

Organic Baby Greens, Fresh Tomato, Cucumber

Carrots, Beets, Dried Cranberries, Roasted Pumpkin Seeds, & Rosemary Shallot Vinaigrette

Paired with Frind Estate Winery 2019 Riesling

Braised Lamb Shanks

Rosemary Mint Jus, Confit Potato, & Honey Glazed Root Vegetables

Paired with Frind Estate Winery 2019 Premier Merlot

Wine Poached Okanagan Pears

Vanilla Chiffon, Spiced Peach Compote, & Chantilly Cream

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